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À la carte Menu

Starters

  Price
Bread & Butter
(G, N, M)
£3.50
Nocellara Green Olives
£3.50
Cobble Lane Charcuterie Board, Ham Hock, Fig Chutney, Pickles
(Mu, Su, N, M)
£15.00
Celeriac Soup, Pickled Walnuts, Roquefort
(M, C, N, Su)
£7.00
Hansen & Lydersen Smoked Salmon, Buttered Brown Bread, Lemon
(G, F, D)
£9.00
Goat Cheese Mousse, Beetroot, Watermelon, Pistachio
(M, N, Mu, Su)
£7.50
Chicken Liver Parfait, Prune & Fennel Chutney, Fennel Bread
(G, M)
£9.00
Thai Beef Salad, Chilli & Soy Dressing
(C, G, SE, Su)
£8.50

Mains

  Price
Wild Mushroom & Truffle Gnocchi, Parmesan
(M,G)
£14.50
Pie of the Day, Mash & Buttered Cabbage
(M, G, L, Su, C, E)
£14.00
Beer Battered Fish & Chips, Minted Crushed Peas, Tartare Sauce
(F, M, G, L, Su, E)
£15.50
The Supper Pig Sausages, Mash & Onion Gravy
(G, C, Su, M)
£12.50
The Albion Cheeseburger, Dill Pickles, Beef Tomato, Lettuce, Triple Cooked Chips
(G, Su, M, E)
£13.50
Smoked Haddock Fishcake, Wilted Spinach, Poached Hen’s Egg, Whole Grain Mustard Cream
(E, M, G, Su, C)
£15.50
7oz Bavette Steak (medium rare), Watercress, Triple Cooked Chips, Béarnaise
(E, C, Su, M, G)
£20.00
28 Day Aged 7oz Rib Eye Steak, Watercress, Triple Cooked Chips, Béarnaise
(E, C, Su ,M ,G)
£26.00

Sides

  Price
Triple Cooked Chips
£3.50
Mashed Potato
(M)
£3.50
Seasonal Buttered Greens
(M)
£3.50
English Tomato Salad
(Su)
£3.50
Cauliflower Cheese
(M)
£3.50
Mixed Green Leaf Salad
(Mu, Su)
£3.50
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